Native at Pensons

After five hugely successful years, during which Pensons Restaurant, garnered numerous accolades including Michelin stars and Michelin green stars for sustainability, it is time for us to pass the Pensons baton on to new management.

We are delighted that the incredibly talented team from Native are opening their first countryside restaurant at Pensons from May 2024. Chef Ivan Tisdall-Downes and his business partner, Imogen Davis, share many of our values and ethos. Inevitably, and quite rightly, they will bring their Native magic to Pensons, but we can assure you that the quality of the food, emphasis on using seasonal ingredients from the kitchen garden and local suppliers and a firm commitment to sustainability will continue.

Native at Pensons is located on the edge of the Netherwood Estate, half way between Bromyard and Tenbury Wells. It is a short walk across the fields from our beautiful holiday lets, The Hyde and The Freeth.

For more information about Native at Pensons and to make a reservation, click on the link below.